Master of science in human nutrition

The Master of Science in Human Nutrition is a 30 credit-hour program designed to prepare nutrition professionals to practice dietetics at an advanced level and/or to pursue doctoral study. The program develops research skills, stimulates independent thought, and provides up-to-date knowledge in food and nutrition.There are three options available: Generalist, Community, or Clinical. The program options outlined below are designed for registered dietitians, dietetic interns, students with a bachelor’s degree in nutrition, or students from another discipline who meet the listed prerequisites.
MS in Human NutritionThe Master of Science in Human Nutrition is a 30 credit-hour program offered both on campus and online. This program is intended for Registered Dietitian/Nutritionists or dietetic interns.
|
Coordinated program in DieteticsThe Graduate Coordinated Program combines the theory presented in class with experience in health care settings under the supervision of faculty or other health professionals
|
Dietetic internship affiliations
The MS in Human Nutrition program is partnered with dietetic internship programs to provide interns an opportunity to earn graduate credit while enrolled in the dietetic internship.
|
more information